Barramundi Fish Cake at Swansea Workers

Barramundi Fish Cake – A Lunchtime Treat

Have you tried our Barramundi Fish Cake yet? This delicious dish is quickly becoming a favourite among our members and visitors, and it’s easy to see why. Served with Provençal crushed new potato, topped with a poached egg and hollandaise, it’s a true treat for your tastebuds.

The combination of flavours and textures makes this dish stand out. The barramundi fish cake is perfectly cooked, while the Provençal crushed new potato adds a lovely Mediterranean touch. The poached egg and rich hollandaise sauce bring everything together beautifully.

What makes this dish even more appealing is the incredible value. Available for lunch Tuesday to Friday for only $18 for both members and visitors, it’s an affordable way to enjoy quality bistro dining at Swansea Workers. Pop in during the week and treat yourself to something special.

Our bistro continues to offer a range of delicious options throughout the week, with our team dedicated to bringing you quality meals at great prices. The Barramundi Fish Cake is just one example of the care and attention that goes into every dish we serve.

For more information about events and activities at Swansea Workers, visit our What’s On page where you can find our complete schedule of featured events.